So, tonights tea was..........................

[Lady Elanore]

I was going to have just crumpets for breakfast, but might hang on till brunch and have them with eggs and bacon (and even cheese - nothing like a healthy breakfast - really, it's nothing like a healthy breakfast  ) . Nom nom nom nom 

[Colin170CR]

Pie night.

Steak, onion, mushroom & carrot. I was going to put some cheese in but forgot.

A bit too much filling made so I had to stretch the pastry out to make a small pie as well. Filling was a bit runny but tasted fine. Served with broccoli. 

[John2022]

Been trapped inside all day because of the weather so buckled down and started cleaning the house (again). Fancied a bit of a treat for tea so had a two courser …. The same tomorrow probably but with chips😀. Now consuming black coffee and waiting for the world to settle down.

[Lady Elanore]

So for tea tonight I had a spag bol that I batch cooked last week. Didn't post a picture as it's brown lumpettes, in a red sauce with some white bits sticking out of it. For some reason it's the best Bol' I've ever made, no idea why unfortunately 😞 

 

As usual, I got the ratio of spag to bol wrong  and I had no wine or lager to go with it, but I did have a massive cup of tea

 

Nom nom nom slurp nom nom slurp 

[Colin170CR]

1 hour ago, Lady Elanore said:

So for tea tonight I had a spag bol that I batch cooked last week. Didn't post a picture as it's brown lumpettes, in a red sauce with some white bits sticking out of it. For some reason it's the best Bol' I've ever made, no idea why unfortunately 😞 

 

As usual, I got the ratio of spag to bol wrong  and I had no wine or lager to go with it, but I did have a massive cup of tea

 

Nom nom nom slurp nom nom slurp 

Lack of of pictures is worrying. 😟

[Colin170CR]

Tonight was oven baked sea bream with garlic & ginger with broccoli & some NZ Sauvignon Blanc. Got 5 more Sea Bass in the freezer 🐟

[@Lee]

The fish looks bitterly disappointed with that tbh.

[Colin170CR]

1 minute ago, @Lee said:

The fish looks bitterly disappointed with that tbh.

Tasted Ok. Butter sauce not showing in the pic. 

[@Lee]

3 minutes ago, Colin170CR said:

Tasted Ok. Butter sauce not showing in the pic. 

I meant the look on its face

 

[Colin170CR]

4 minutes ago, @Lee said:

I meant the look on its face

 

 

4 minutes ago, @Lee said:

I meant the look on its face

 

I cook it & it it looks as it it looks. 🐟

[Lady Elanore]

It reminds me of the big fish that chased Stingray  

[Mickvrs220]

Home made meat and tatty pie (awaiting the oven) with savoy cabbage and the remainder of the cow juice 😁

[John2022]

Blast from the past. Baked beans, corned  beef, leek and potatoes mash on top….plus a glass of Doombar.  Choc ice to follow when I can get up from the chair.

[Colin170CR]

Struggled to find anything that wasn't frozen so a quick look in the store cupboard resulted in another old school favourite - Sardines in Tom sauce on Toast. 

More tins to follow after, Rice pudding & tinned fruit. 🥫 

 

[AnnoyingPentium]

Cooking for one, since everybody else has buggered off on holiday...

 

 

Bonus Highland coos for @Lady Elanore and @olduns

[John2022]

27 minutes ago, Colin170CR said:

Struggled to find anything that wasn't frozen so a quick look in the store cupboard resulted in another old school favourite - Sardines in Tom sauce on Toast. 

More tins to follow after, Rice pudding & tinned fruit. 🥫 

 

Tinned Kippers on toast are very tasty! 

[Lady Elanore]

2 hours ago, AnnoyingPentium said:

Cooking for one, since everybody else has buggered off on holiday...

 

 

Bonus Highland coos for @Lady Elanore and @olduns

 

 

Oooh, extra bonus points for the Highland cruets  

[Colin170CR]

3 hours ago, AnnoyingPentium said:

Cooking for one, since everybody else has buggered off on holiday...

 

 

Bonus Highland coos for @Lady Elanore and @olduns

That's a rather large Whiskey you have there.

[AnnoyingPentium]

2 minutes ago, Colin170CR said:

That's a rather large Whiskey you have there.

 

Wish it were whisky!

 

It's Irn Bru actually, decided not to drink this evening as I'm away on holiday next week and will most likely (definitely) be drinking then...

[mac11irl]

4 hours ago, John2022 said:

Blast from the past. Baked beans, corned  beef, leek and potatoes mash on top….plus a glass of Doombar.  Choc ice to follow when I can get up from the chair.

 

Andy wouldve only given us the last pic, and asked what hed had

in fact that was the original point of the thread - guess what it had been prior to eating it

 

 

[@Lee]

7 minutes ago, mac11irl said:

 

Andy wouldve only given us the last pic, and asked what hed had

in fact that was the original point of the thread - guess what it had been prior to eating it

 

 

 

And in that spirit...

Shouldn't be too difficult

 

[John2022]

11 hours ago, @Lee said:

 

And in that spirit...

Shouldn't be too difficult

 

Looks like the impact crater left by a large black pudding hurled at 20 paces ......😂

Edited 11 February by John2022
GIF

[Colin170CR]

Just got back from a day out fording flooded roads in the Cotswolds & I'm not really in the mood to get my pinny on & do any cooking tonight. As a result it's looking  a lot like a takeaway Chinese, Curry or perhaps a Kebab. There again I could go a for a Pizza. Decisions, decisions.🤔 

[Paws4Thot]

14 minutes ago, Colin170CR said:

As a result it's looking  a lot like a takeaway Chinese, Curry or perhaps a Kebab. There again I could go a for a Pizza. Decisions, decisions.

Rock, paper, scissors, lizard, Spock?

[Colin170CR]

22 minutes ago, Colin170CR said:

Just got back from a day out fording flooded roads in the Cotswolds & I'm not really in the mood to get my pinny on & do any cooking tonight. As a result it's looking  a lot like a takeaway Chinese, Curry or perhaps a Kebab. There again I could go a for a Pizza. Decisions, decisions.🤔 

Decision made.

Scrap the takeaway it's a dine in Indian for me & the Mrs who got a bit jealous that I was considering a t/a. We are going to a old venue after a change of management so 🤞it lives up to expectation.